After an
incredibly busy spring, David and I decided to start off summer right with a
week to ourselves in the British West Indies.
It had been two years since we’d been on an extended vacation alone …
not since the Maldives had we relaxed on a beach for days, just the two of
us.
Now that
we’re back in Texas, the warm waters of the Caribbean are closer than
ever. We chose to visit the Cayman
Islands because we’d never been there before, it was just a two hour flight
from Houston, and we’d heard great things.
We drove
down to Houston on Memorial Day to fly out of IAH, and landed in Georgetown early
Monday afternoon. We checked into the Westin Seven Mile Beach with plenty of time left in the day to relax by the sea.
Seven Mile
Beach is absolutely gorgeous … a seemingly endless stretch of pure white sand
bordering azure water. The water was so
crystal clear that on Saturday afternoon, as we were lying on a float out in
the ocean, we could see the stingrays and fish swimming below us.
Most of our
vacation time was spent hanging out on the beach. The Westin hosted different activities throughout
the week, including a Flick ‘n Float on Monday night. Unfortunately the movie was The Blindside and while it’s a great film,
it is way too sad to watch on holiday.
Every day,
the hotel featured live, local bands and happy hour drink specials at
sunset. So David and I made it a habit each
night to be on our chairs next to the water, sipping cocktails and watching the
sun go down. We saw some really
beautiful sunsets throughout the week.
We got very
lucky with the weather, because even though hurricane season was right around
the corner, it only rained off and on for a few hours during a couple of
days. Even then, we hung out on the
beach under our umbrella or swam. We
were wet anyway, so the rain wasn’t going to hurt!
The Westin
is also home to some great restaurants, like Ferdinand’s, known for having one
of the best Sunday brunches on the island.
We ate lunch there one day, and the creamy mango mousse for dessert was
out-of-this-world good.
David and I
immersed ourselves in the cuisine, and tried specialities like conch chowder,
West Indie vegetable curry at beachside restaurant Tortuga, and crispy fish
tacos at a small tiki hut down the road called The Sunshine Grill. The Sunshine Grill is run by a British expat,
and David and I spent the dinner quizzing each other with the vintage Trivial
Pursuit cards at our table. With answers
like The Soviet Union and Twiggy, our scores weren’t the best!
Eats Café
and Yoshi Sushi across from the Westin were favourites with the hotel
crowd. Both restaurants look like
hole-in-the-wall joints from outside, but inside, they offered yummy foods like
coconut-crusted shrimp and tasty dragon rolls.
To work off
all of the island food, one day David and I attempted to swim out to a small
reef in the middle of the ocean.
However, the hotel staff was having none of that and actually sent
someone out on a jet ski to call us back in when we were nearly there! Oh, well. We saw plenty of cool fish and other animals close to the hotel, and at Rum Point reef.
One of the
main land attractions on the Cayman Islands is the Turtle Farm. Christopher Columbus named the Caymans
‘Tortuga,’ or turtle in Spanish, when he first arrived, as he saw so many
turtles from his ship that he thought the island was surrounded by small
rocks. Sadly, this is not the case
anymore and we did not see one wild turtle the entire time we were there.
Since its
foundation in 1968, the farm has released more than 30,000 yearlings out to
sea. At the farm, turtles are raised and
bred for release, and a small portion is also harvested for its meat and other
traditional island customs, like jewelry.
This ensures local traditions are kept alive in a sustainable way.
One
overcast morning, David and I took a break from the beach to visit the turtles
and get up close and personal with a few little ones.
That
afternoon, we rented a couple of paddle-boards and decided to try our hand at
the popular activity. People in Austin
are obsessed with paddle-boarding on Ladybird Lake, but I wanted to try it, and
fall off into much cleaner waters, before taking a crack at it in the ATX.
It was
definitely not as easy as it looks, especially in the ocean with strong
currents pulling me out past the safety buoy, but I managed to stay on the
entire time, and steer myself back to land!
Our guide
was fearless, and he assumed we were, too, so once he gave us a quick overview
on how to operate the jet skis, he flew past us, going at least 40 mph! I couldn’t believe how fast we were going,
even getting airborne over the waves, so I started off a bit slower. Luckily, another couple hit a wave going too
fast and it pushed them both off. This
was my chance to catch up! After that, I
became a bit more fearless and really pushed it. At one point, I even made it up to 50
mph!
First stop on
the tour was Stingray City.
Stingray
City is a shallow sandbar where throngs of wild, southern stingrays
congregate. Tourists began showing up to view the stingrays, and feed them.
Now, the stingrays swarm the area and the swimmers looking for their
next meal. They are incredibly friendly,
and the moment we pulled up in our jet skis, they swam over to say hello.
From there,
we visited a beautiful reef near Rum Point, and stopped at Starfish Beach. Fun fact! Starfish can actually roll themselves over if they somehow find themselves upside-down.
From
stingrays to turtles and snorkels to jet skis, our week in the Cayman Islands
was a sun-filled, relaxing escape.